Cinnamon Pear Balsamic
Delicate, warm, and gently spiced, this elegant balsamic captures the unique taste of D’Anjou pear. Exquisite drizzled over fresh fruit, yogurt, or desserts, it also shines in vinaigrettes, marinades, and glazes. Pair with one of our citrus infused olive oils for a bright, fruity salad dressing, or combine with a mild EVOO for a subtly sweet twist on your next meal.
The perfect upgrade to your fruit salad
Polyphenol Range: 3,000 – 9,000 PPM
Average of 4% Acidity
All Natural. No artificial flavors, no added sugar, no caramel color or thickeners.
Aged in the wood barrels of the traditional Solera Method in Modena, Italy.
We have purchased from the Natural Olive many times and will continue to do so. We have been in the shop and now we purchase on-line. The items come well packaged and arrive in a very timely manner.
This is a very nice olive oil. We use it to make salad dressing, and we also use it to make uncooked tomato sauce for pasta. This is a very nice mild oil.
Love your products!
Wonderful product and excellent customer service, Highly recommended .
Ordering online is easy and products arrive quickly.
This is a very nice olive oil. We use it to make salad dressing, and we also use it to make uncooked tomato sauce for pasta. This is a very nice mild oil.
I have been ordering this product for several years now and i love it!!
I’m really enjoying the Sicilian Lemon Balsamic. It is wonderful on Salmon!